DOI: https://doi.org/10.29081/jesr.v26i1

Published: 2020-03-12

Articles

AUTOMATED CUTTING TOOLS SELECTION FOR BEARINGS COMPONENTS TURNING PROCESS

DAN GEORGE PRUTICA, GHEORGHE BRABIE, BOGDAN CHIRITA

73-79

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USE OF NATURAL DOLOMITE AS A CHEAP FOAMING AGENT FOR PRODUCING GLASS FOAMS FROM GLASS WASTE IN THE MICROWAVE FIELD

LUCIAN PAUNESCU, MARIUS FLORIN DRAGOESCU, SORIN MIRCEA AXINTE

57-64

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A CFD ANALYSIS IN SOLIDWORKS FLOW SIMULATION FOR TWO MIXING FLUIDS WITH DIFFERENT TEMPERATURES IN NOZZLES

IONEL OLARU

41-46

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SHIELDING OF NOISE SOURCES USING ACOUSTIC SCREENS COMPOSED

CLAUDIA TOMOZEI, OANA IRIMIA, MIRELA PANAINTE-LEHADUS

80-85

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OPTIMIZATION OF TURNING PARAMETERS USING AN ALGORTIM BASED ON COMBINED LINEAR AND BINARY SEARCH METHODS

DAN GEORGE PRUTICA, GHEORGHE BRABIE, BOGDAN CHIRITA

66-72

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SHRINKAGE AND CREEP CHARACTERISTICS OF PALM KERNEL SHELL CONCRETE

ADETUKASI ADESOLA OLAYINKA, IKPONMWOSA EFE EWAEN

47-56

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INVESTIGATING ELECTRICITY CONSUMPTION IN OGUN STATE, NIGERIA

BAMIDELE BADEJO, OLASUNKANMI OMOWUMI, NATHANIEL OGUNSEYE
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NEW PHOSPHINATO ORGANO- AND HALOTIN(IV) DERIVATIVES, ADDUCTS AND COMPLEXES: SYNTHESIS AND SPECTROSCOPIC STUDY

BASSENE SEYDOU, SEMBENE BOYE MOUHAMADOU, SIDIBE MAMADOU, DIOP LIBASSE
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DESIGN ANALYSIS OF A LOW-COST PARABOLIC ANTENNA FOR DEVELOPING NATION

FRANK ONAIFO, ALEXANDER AKPOFURE OKANDEJI, FISAYO IDOWU, OMOWUMMI GRACE OLASUNKANMI, OLAWALE OLALUWOYE, OLAOLU FOLORUNSHO
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ERGONOMIC EVALUATION OF PACKAGING WORKERS’ POSTURE IN A FOOD MANUFACTURING COMPANY

SALAMI OLASUNKANMI ISMAILA, YUSUF ADEYEMI SALAMI, SIDIKATU IBIYEMI KUYE, OLAWALE USMAN DAIRO, NURUDEEN OLATUNDE ADEKUNLE
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