1.
PANAINTE-LEHADUS M, BARSAN N, IRIMIA O, TOMOZEI C, MOSNEGUTU E, NEDEFF F. APPLICATION ON THE WORKPLACES HAZARDS MEASUREMENT IN A BAKERY UNIT. JESR [Internet]. 2017Dec.15 [cited 2024Nov.22];23(4):14-8. Available from: https://jesr.ub.ro/index.php/1/article/view/69